Cherry 🍒 Poke Cake.
You can cook Cherry 🍒 Poke Cake using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Cherry 🍒 Poke Cake
- It’s 1 box of French Vanilla cake mix.
- Prepare of Ingredients called for on cake mix.
- It’s 1 cup of boiling water.
- You need 1 package of cherry Jello (3 ounce).
- It’s 1/3 cup of cold water.
- It’s of Cream cheese frosting.
Cherry 🍒 Poke Cake instructions
- Prepare cake mix according to directions and bake for a 13×9 inch pan……Cool baked cake for about 30 minutes……
- Poke holes into cooked cake with a large fork or a straw……
- Add your 1 cup of boiling water to your cherry jello, stir until powder is dissolved, then add your 1/3 cup cold water, stir well……
- Pour jello mixture over cake that you poked the holes into…….
- Cover and refrigerate cake for 3 hours……
- Spread your cream cheese frosting over cake 🍰, serve and enjoy 😉!!.