How to Cook Perfect Turtle Poke Cake

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Turtle Poke Cake.

Turtle Poke Cake You can cook Turtle Poke Cake using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Turtle Poke Cake

  1. You need 1 box of super moist Betty Crocker chocolate cake.
  2. Prepare 3/4 jar of smuckers caramel topping.
  3. You need 1 cup of unsalted softened butter.
  4. Prepare 1 teaspoon of vanilla.
  5. You need 1/2 cup of coco powder.
  6. It’s 2 cups of powdered sugar.
  7. You need 2 teaspoons of milk.
  8. It’s 1/2 cup of mini chocolate chips.
  9. You need 3/4 cup of chopped pecans.
  10. You need 1/4 jar of smuckers caramel topping.

Turtle Poke Cake instructions

  1. Cook chocolate cake as directed on box. Let it sit for 10 minutes.
  2. Poke the cake with a wooden spoon. Pour 3/4 jar of caramel.
  3. Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar.
  4. Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping.
  5. Serve with ice cream. Enjoy!.
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