Recipe: Appetizing Creamy Rotel Slow Cooker Chicken

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Creamy Rotel Slow Cooker Chicken.

Creamy Rotel Slow Cooker Chicken You can have Creamy Rotel Slow Cooker Chicken using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Creamy Rotel Slow Cooker Chicken

  1. You need 1 can of rotel.
  2. It’s 1 can of black beans drained.
  3. It’s 11 oz of (1 package) cream cheese.
  4. You need 1 1/2 cup of corn (I use frozen sweet).
  5. It’s 4 of frozen chicken breasts.
  6. It’s 3/4 cup of chopped mushroom of choice, you can add more or less as desired.

Creamy Rotel Slow Cooker Chicken step by step

  1. Turn slow cooker to low.
  2. Add chicken then all other ingredients, *except mushrooms*.
  3. Cook on low for 6 hours stirring every 2 hours. Cut up the chicken into cubes after about 4 hours of cooking. One hour before done add mushrooms (if serving over rice now is a good time to cook as directed)..
  4. My daughter add sour cream to bring down the spice..
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