How to Make Yummy Crazy Rice Asian / Nasi Gila

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Crazy Rice Asian / Nasi Gila.

Crazy Rice Asian / Nasi Gila You can cook Crazy Rice Asian / Nasi Gila using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Crazy Rice Asian / Nasi Gila

  1. It’s 5 tbsp of oil.
  2. Prepare 1 of sausage, chopped.
  3. It’s 8 of meat balls (Asian ones).
  4. You need 1/4 of of cabbage, thinly slice.
  5. You need 1 bunch of green casim, thinly slice.
  6. It’s 2 of eggs.
  7. It’s 1 of chicken breast (my addition) cut into cubes.
  8. You need 2 tbsp of sambal terasi (ready bought or homemade).
  9. Prepare to taste of Sweet soy sauce.
  10. It’s of Salt.
  11. Prepare of Pepper.
  12. Prepare of Addition:.
  13. It’s of Hot rice.
  14. It’s of Sunny side up egg.
  15. Prepare of Kerupuk (prawn crakers).

Crazy Rice Asian / Nasi Gila step by step

  1. Add the oil in a pan. Add in the chicken, cook until they turn opaque in colour..
  2. Add in the meatballs and sausage. Cook until soft. Add in the sambal terasi. Mix well..
  3. Set the mixture to the sidr of the pan. Add in the eggs, let it turn in colour, then quickly make a scramble. Mix well again..
  4. Add in the cabbage and casim. Mix well..
  5. Add in the seasonings and sweet soy sauce. Mix well..
  6. Turn of the heat. Serve over hot rice with a sunny side up egg and kerupuk..
  7. Dig in..
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