Recipe: Tasty Scrambled Eggs Southwestern Style

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Scrambled Eggs Southwestern Style.

Scrambled Eggs Southwestern Style You can cook Scrambled Eggs Southwestern Style using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Scrambled Eggs Southwestern Style

  1. You need 1 of left over baked potato.
  2. Prepare 1 of left over grilled chicken breast.
  3. It’s 1 of large tomatoe.
  4. You need 10-12 of sliced jalapeños.
  5. It’s 7 of eggs.
  6. You need to taste of Salt.
  7. It’s to taste of Pepper.
  8. Prepare 4 slices of cooked bacon.
  9. Prepare of Bacon grease or cooking oil.
  10. You need 1/4 cup of heavy cream or milk.
  11. You need of Cheese shredded.
  12. It’s of Sour cream.
  13. It’s of Favorite Salsa.

Scrambled Eggs Southwestern Style instructions

  1. .
  2. Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast..
  3. In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes.
  4. In a separate bowl scramble the 7 eggs with the heavy cream or milk..
  5. Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese..
  6. Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!.
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