Scrambled Eggs with Sausage & Potatoes. Delicious sausages made with premium ingredients. Looking For Egg Recipes For Brunch? See Our Official Site For Delectable Recipes This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage.
Scrambled Eggs with Sausage, Peppers, and Onions is a quick and easy breakfast, lunch, or dinner. Sometimes the simplest meals are the best. By simple meals, I mean the kind that go together in just a few minutes using basic ingredients from the fridge and pantry. You can have Scrambled Eggs with Sausage & Potatoes using 6 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Scrambled Eggs with Sausage & Potatoes
- Prepare 8 of eggs.
- You need 1/2 of of Owens Country Sausage.
- Prepare 2/3 cup of grated cheese.
- You need 1/4 cup of milk.
- Prepare 1 of leftover baked potato.
- It’s 2 of small sweet tomatoes.
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Scrambled Eggs with Sausage & Potatoes instructions
- Peel leftover baked potato and cut in small cubes. In a small skillet add oil to lightly cover whole skillet and turn heat to medium high. Place potatoes and cook till lightly browned..
- In a large skillet on medium high brown sausage. While sausage is cooking Mix 8 eggs and milk together in mi zing bowl and set aside till Sausage is done. Pour eggs and cheese on top of sausage and mix as eggs start cooking. Cook till eggs or done to your taste. Enjoy!!.
Place sausage and diced onion in a large skillet. Cook over medium high heat until onions are translucent and sausage is evenly browned. Drain this mixture and chop sausage into bite-size pieces; set aside. While sausage and onion are cooking, beat eggs and half & half together in a mixing bowl. Smoked Sausage Scramble "I came up with this recipe one morning when we had smoked sausage leftover from the day before – and my husband loved it," relates Stephanie Leven of Warsaw, Missouri.