Recipe: Perfect Dhakaya Jali Kebab

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Dhakaya Jali Kebab.

Dhakaya Jali Kebab You can have Dhakaya Jali Kebab using 20 ingredients and 3 steps. Here is how you cook it.

Ingredients of Dhakaya Jali Kebab

  1. It’s 500 grams of minced beef / lamb.
  2. It’s 2 tbsp of Tomato sauce.
  3. It’s 1/2 tbsp of Cinnamon powder.
  4. It’s 1/2 tbsp of White pepper powder.
  5. You need 1/2 tbsp of Cardamom powder.
  6. Prepare 1/4 tbsp of Mace powder.
  7. It’s 1 tbsp of Ginger paste.
  8. It’s 1 tbsp of Garlic paste.
  9. You need 1/2 tbsp of Red chili powder.
  10. You need 2 tbsp of Onion chopped.
  11. It’s 1 tbsp of Coriander leaf.
  12. Prepare 1/2 tbsp of or more Green chili chopped.
  13. Prepare 1 slice of bread soaked in water and drained.
  14. You need to taste of Salt.
  15. You need 1 of egg.
  16. Prepare 2 tbsp of Biscuit crumbs.
  17. It’s of For dipping & frying.
  18. It’s 2-3 of eggs beaten.
  19. Prepare of Bread crumbs.
  20. It’s of Oil.

Dhakaya Jali Kebab step by step

  1. Mix everything well in a bowl..
  2. Make small ball and then flatten like a thick cutlet with hands..
  3. Fry the kebab chop / cutlet in deep oil. Before dropping the cutlet in the oil lightly soak the cutlets in beaten egg..
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